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This simple method for how to cook quinoa gives you light, fluffy grains with a naturally nutty flavor. Use it as a side dish, or build it into grain bowls, salads, or stir-fries. Ingredient Notes & Substitutions Chef Tips Storage and Leftovers Refrigerate: Let the quinoa cool completely before storing. Keep in an airtight container …

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Try this delicious rich and creamy crème brûlée. It’s surprisingly simple to make and uses just 4 ingredients. It’s perfect to make ahead of time for an impressive and luxurious dessert.

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