This homemade tzatziki sauce has a rich, creamy texture and fresh, vibrant flavors. It combines Greek yogurt, cucumber, garlic, olive oil, and lemon juice in a simple 10-minute recipe that works well as a dip, spread, or sauce. Ingredients and Substitutes Chef Tips Remove Excess Cucumber Water: After grating the cucumber, mix it with salt …
Side Dishes
Chef-tested side dishes that are made to complement a main course or even be a featured part of a meal. Popular recipes include braised red cabbage and baked cauliflower cheese.
This baked cauliflower cheese is one of my favorite side dishes, especially when served alongside a Sunday roast or Christmas dinner. It’s a rich, cheesy classic, topped with a golden, crunchy layer that complements roasted meats perfectly. As a chef who has worked in a British restaurant that sells a Sunday roast, I can tell …
If you’re looking for a creamy, flavorful side dish to accompany your Sunday roasts or Christmas dinner, these creamed leeks are the perfect choice. They are made with just five simple ingredients and prepared in one pot, making them both easy and convenient to cook. The leeks are slow-cooked in butter and white wine, then …
This Spiced Red Cabbage is a flavorful and vibrant side dish, perfect for elevating your Christmas dinners or Sunday roasts. The combination of sweet, tangy, and warm spiced flavors pairs beautifully with hearty roast meats and vegetables, adding a festive touch to your meal. Ingredients Expert Tips Slice the Cabbage Thinly: For the best texture, …
If you’re looking for a quick and easy side dish that’s rich, slightly sweet, and perfectly moist, this homemade cornbread is exactly what you need. It tastes much fresher than packaged cornbread and it only takes 30 minutes to make from scratch! Ingredients Chef Tips Avoid Overmixing: When combining the wet and dry ingredients, stir …
This smoked gouda mac and cheese is the ultimate comfort food! It’s smoky, creamy and outrageously cheesy. It’s made using a homemade smokey cheese sauce that is bound to please crowds and family members. It also works incredibly well baked and non-baked.
This easy 30-minute vegan chow mein has plenty of vegetables and tasty Asian flavors. This recipe will show you how to make vegetable chow mein healthier and tastier than takeout. If you are not vegetarian and prefer meat in your chow mein, try this chicken chow mein. Ingredients Expert Tips Use a Hot Wok: Make sure …