• French Crepes

    French Crepes

    If you are looking to make the perfect French crepes you are in the right place. This guide will teach you everything that you need to know. Before you know it you will be making crepes like a French chef.

  • Apple Crumble photo with ice cream on top

    Apple Crumble

    This apple crumble recipe is a simple and tasty British dessert. It just takes 1 hour to make and only uses 5 ingredients. Traditionally it is served with custard (Crème Anglaise) but it is also enjoyed with ice cream or heavy cream.

  • A top shot photo of my Cauliflower Soup recipes with a grilled lemon & nutmeg

    Cauliflower Soup

    Cauliflower soup is perfect for the colder weather. It uses few ingredients but still packs a punch of flavour. This vegetable is packed with vitamin C providing around 80% of recommended daily vitamin C in just 100 grams.

  • My Creamed Leeks recipe shot infant of a fireplace with a glass of white wine

    Creamed Leeks

    In this recipe I will be teaching you how to make on of my favourite accompaniments for a Christmas dinner or a Sunday roast. Creamed leeks! they are simple yet complex in flavour with the mix of leeks, white wine, cream & wholegrain mustard. If you have not tried creamed leeks yet you are in for a treat.

  • A top shot photo of Pumpkin Soup with nutmeg, pumpkin oil and pumpkin seeds served with some wholegrain bread

    Pumpkin Soup

    Try this pumpkin soup, its simple yet delicious. In this pumpkin soup I get the most out of the pumpkin season by using a combination of the pumpkin flesh, seeds and oil which gives you a really authentic taste of the autumn season.