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Create high-quality restaurant worthy recipes by an award-winning experienced professional chef. All the recipes have been adapted for easy home cooking!

This baked cauliflower cheese is one of my favorite side dishes, especially when served alongside a Sunday roast or Christmas dinner. It’s a rich, cheesy classic, topped with a golden, crunchy layer that complements roasted meats perfectly. As a chef who has worked in a British restaurant that sells a Sunday roast, I can tell …

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If you’re looking for a creamy, flavorful side dish to accompany your Sunday roasts or Christmas dinner, these creamed leeks are the perfect choice. They are made with just five simple ingredients and prepared in one pot, making them both easy and convenient to cook. The leeks are slow-cooked in butter and white wine, then …

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If you’re looking for a quick and easy side dish that’s rich, slightly sweet, and perfectly moist, this homemade cornbread is exactly what you need. It tastes much fresher than packaged cornbread and it only takes 30 minutes to make from scratch! Ingredients Chef Tips Avoid Overmixing: When combining the wet and dry ingredients, stir …

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This delightful Bounty milkshake is super easy to whip up taking just 2 minutes and 3 ingredients. It’s chilled, thick and packs a punch of Bounty bar flavor. Perfect for cooling off on hot days, but you can enjoy this sweet treat anytime throughout the year. Ingredient Notes Expert Tips & Tricks Creating the perfect …

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This delicious Mars milkshake takes just 2 minutes to make and uses 3 ingredients. It’s thick and cold with a strong Mars bar flavor. This milkshake is especially great for those hot days but can be enjoyed any time of the year.

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