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Four Kinder Bueno brownies stacked in a pile on a marble design plate with kinder buenos and kinder chocolate in the background

Kinder Bueno Brownies

Jack Slobodian
These Kinder Bueno brownies are so delicious your friends and family will probably think you've bought them from a pâtisserie. They are made from start to finish in under an hour and are the perfect treat for guests and kids.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Dessert
Cuisine American, Italian
Servings 12 Brownies
Calories 343 kcal

Equipment

  • 8x8 Baking Tray (read notes for using a 9x9 baking tray)
  • Electric Whisk (can be swapped for a whisk with a vigirous mix)
  • Heatproof Bowls

Ingredients
 
 

  • 150 g Butter
  • 100 g Dark Chocolate
  • 75 g Kinder Chocolate
  • 3 Eggs
  • 250 g Sugar
  • 80 g Flour
  • 40 g Cocoa
  • 1 pinch Sea Salt
  • 4 Kinder Buenos cut in halfs, read notes

Instructions
 

  • Preheat the oven to 180c (355f). Then, optionally line your baking tray with baking paper.
  • Sieve the flour and cocoa in a bowl, add a pinch of salt, mix, and place to the side.
  • Melt the dark chocolate, kinder chocolate and butter in a heatproof bowl over a barely filled pot of lightly simmering water.
  • In a separate bowl, beat together the eggs and sugar into they have doubled in volume and slightly thickened.
  • Gently fold in the flour and cocoa mixture one third at a time, being careful not to knock too much air out of the mixture.
  • Fold in the Kinder Bueno pieces and transfer the brownie mixture into the baking tray. Poke any pieces of Kinder Bueno into the batter to avoid it burning.
  • Bake for 30-35 minutes for more gooey brownies or 35-40 minutes for more cakey brownies.
  • Leave to cool for at least 15 minutes before portioning but preferably 30-45 minutes.

Notes

Melting Chocolate - You can also melt the chocolate by using the microwave. Place the chocolate and butter into a microwavable bowl. Microwave in 30-second intervals and stir between each one until the chocolate is just melted and glossy.
Slicing Kinder Buenos - Freeze the Kinder Bueno bars for 15-30 minutes before slicing them. This makes their creamy filling firmer, giving you a much cleaner cut.
Using a 9x9 (23cm by 23cm) baking tray - Increase the ingredient quantities by one third. This will always give you about 16 good-sized brownies. 

Nutrition

Calories: 343kcalCarbohydrates: 39gProtein: 5gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 68mgSodium: 132mgPotassium: 136mgFiber: 2gSugar: 29gVitamin A: 375IUCalcium: 21mgIron: 2mg
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