Vegan Chow Mein
Full Recipe
Ingredients
0
Measure and prepare all the ingredients.
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Recipe
Add the Vegetables
1
Heat 2tbsp of Oil in a large wok and add Onions, Carrots & Cabbage.
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Stir Fry Vegetables
2
Stir Fry the Vegetables for 3 to 4 minutes, until slightly charred.
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Fry Aromas
3
Push the Vegetables to the sides of the Wok. Fry the Garlic & Ginger in the middle.
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Stir Fry
4
Add Beansprouts and continue to stir fry the vegetables for 1 minute.
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Recipe
Add Noodles & Spring Onions
5
Add Noodles and half the Spring Onions then stir fry for another minute.
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Add the Dressing
6
Mix through Soy Sauce and Sesame Oil.
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Garnish
7
Turn off the heat and mix through the last of the Spring Onions.
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Nutrition
8
• Calories: 430kcal • Carbohydrates: 59g • Protein: 10g • Fat: 17g • Saturated Fat: 3g
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