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This corned beef and rice recipe is quick and easy and uses long lasting ingredients that give you a healthy kick of essential vitamins. It’s a great recipe to keep on hand, as it uses long lasting ingredients and only takes 25 minutes to make. Plus its delicious!

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These are the most easy Vegan Crepes I have ever made. They only use 2 ingredients and take less then 5 minutes to prep! They are perfect for a low calorie vegan breakfast or dessert, people who don’t have much time to cook, or just someone who wants to try a classic dish, made vegan.

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Have you ever wondered what authentic French crepes taste like? Now you can take a shortcut and enjoy them right at home. These traditional French crepes are just like the ones you’d find in a Parisian bistro—rich, smooth, and absolutely delicious. They’re far tastier than the typical ready-made crepe mixture and they don’t take long …

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This quick and flavorful chicken stir-fry with noodles is packed with veggies, making it both delicious and nutritious. It’s a perfect weeknight dinner and a great way to use up leftover vegetables. Ingredients Chef Tips Avoid Overcrowding the Wok: Overcrowding the wok will stop the vegetables and chicken from charring in the wok which adds …

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